Application of fat analyzer in fish meal quality inspection

Fishmeal is one of the important feed species in aquaculture. The quality of fishmeal is good or bad, which directly affects the quality and economic benefits of aquaculture. Therefore, it is very important to ensure the quality and safety of fishmeal products. In general, fish meal quality testing mainly includes moisture, crude protein, crude fiber, crude fat, and crude ash. In the determination of crude fat content, using a fat analyzer to determine, you can quickly and accurately obtain the crude fat content in fish meal, in order to accurately determine the quality of fish meal to provide a scientific basis.

Fat analyzer

Although fishmeal quality testing can be judged by sensory perception, ie, smelling, looking at fineness, palatability, burning test, washing identification, etc., but these detection methods can only initially determine the quality of fishmeal, and can not further Learn about the nutritional composition of fishmeal. As an important feed for the direct consumption of aquatic animals, fish meal should not only ensure safety and no pollution, but also must have good nutritional composition to promote the growth of aquatic animals. Apply professional testing such as fat analyzer to fishmeal quality inspection. On the one hand, production companies can improve the quality of fishmeal products through process improvement, strict control of raw materials, and win the trust of consumers. On the other hand, regulators can also rely on These accurate test results are used for market supervision to prevent counterfeit fishmeal from entering the use link and impair the immediate interests of consumers.

The quality of fishmeal is good or bad, and accurate test data are required as a reference. The quality grade of fishmeal is very strict. Different grades of products often have different prices. Therefore, the production enterprises must increase the economic benefits of production, and they need the help of professional instruments such as fat analyzers to continuously improve the product quality and occupy the market. At the same time, according to regulatory requirements, only fishmeal that meets the required standards can be marketed. Therefore, such instruments as fat analyzers are important technologies for enterprises to improve their profits, as well as important means for stop-loss. They are also important weapons that protect the immediate interests of consumers. ".

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